Business premises restaurant, catering, food court is very risky in the presence of pests. In addition to infectious diseases, will also cause a sense of disgust for the customer. In the end the trust will decline, and suffered kebankrutan quiet restaurant. Because of the importance of pest control in restaurants is so important and special, then we mengeluarlan PIRM program. In this program, the goal is the reduction of pests Service Department significantly, not the number of visits. In addition to treatment will also be an inspection to ensure sanitation, pest entry access, and the bait attached to function perfectly.