Rating
(484) · 30 min
This takoyaki recipe provides easy instructions for making Japanese octopus balls (dumplings) that are crispy on the outside and full of flavour.
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People also ask
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Rating
(41) · 20 min
Jun 19, 2023 · Takoyaki Mix · 3 large eggs lightly beaten · 4.25 cups cold water · 2 tsp instant dashi · 2 tsp soy sauce · 1/2 tsp salt · 2.5 cups all purpose ...
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Duration: 7:40
Posted: Oct 31, 2016
Posted: Oct 31, 2016
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Duration: 4:51
Posted: Apr 20, 2012
Posted: Apr 20, 2012
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Apr 8, 2024 · From tako, meaning octopus, and yaki, meaning grilled, takoyaki are a savory seafood dumpling hailing from Osaka, Japan.
Rating
(167) · 25 min
Very simple. It's a mixture of Japanese stock Dashi, all-purpose flour, baking powder, eggs, salt, and soy sauce. If you don't want to make the batter from ...
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Duration: 17:14
Posted: Nov 17, 2021
Posted: Nov 17, 2021
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Dec 6, 2011 · Takoyaki is a ball-shaped Japanese snack mainly stuffed with octopus, beni shoga, and green onion. This gooey goodness will drive you crazy.
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Rating
(28) · 30 min
A bite of chewy octopus and light and airy batter. It's smothered in sauce, topped with wiggling katsuobushi, and sprinkled with aonori.
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