Rating
(484) · 30 min
This takoyaki recipe provides easy instructions for making Japanese octopus balls (dumplings) that are crispy on the outside and full of flavour.
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Duration: 4:51
Posted: Apr 20, 2012
Posted: Apr 20, 2012
Missing: Nasi | Show results with:Nasi
Nasi kuning (Indonesian for: "yellow rice"), or sometimes called nasi kunyit (Indonesian for: "turmeric rice"), is an Indonesian fragrant rice dish cooked ...
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Duration: 17:14
Posted: Nov 17, 2021
Posted: Nov 17, 2021
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Rating
(41) · 20 min
Jun 19, 2023 · Takoyaki Mix · 3 large eggs lightly beaten · 4.25 cups cold water · 2 tsp instant dashi · 2 tsp soy sauce · 1/2 tsp salt · 2.5 cups all purpose ...
Missing: Nasi | Show results with:Nasi
Rating
(167) · 25 min
Very simple. It's a mixture of Japanese stock Dashi, all-purpose flour, baking powder, eggs, salt, and soy sauce. If you don't want to make the batter from ...
Missing: Nasi | Show results with:Nasi
Duration: 5:03
Posted: Sep 24, 2018
Posted: Sep 24, 2018
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Rating
(4) · 50 min
Apr 5, 2023 · This takoyaki recipe will show you how to make fresh octopus balls that have a crispy outer layer and tender centers filled with ample amounts ...
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Rating
(405) · $9.99 · In stock
Otafuku takoyaki flour mix is a carefully balanced blend of flavorful bonito dashi (fish stock) and tasty kombu dashi (seaweed stock) and is the key ...